For Busy Parents Who Want the Best

You researched the safest car seat. The best bassinet. The cleanest diapers.

You invested in sleep, safety, and comfort. Why are you still guessing on nutrition?

Your baby’s brain grows nearly 3× by age four. The building blocks? Protein and fat. Most baby food is fruit purée, rice cereal, and puffs — almost no protein, almost no fat. You know your baby needs more.

You just don’t have two hours a day to roast bones and purée them smooth.

That’s not a parenting failure.
‍That’s a product gap.

Two Working Moms Built This

We’re two working moms — and this is the food we feed our own babies.

For months, feeding felt sacred. Breastmilk. Bottles. Every ounce intentional. Then solids began — and suddenly, the options felt like a downgrade. We weren’t willing to accept that “busy” meant lower standards. And we knew we weren’t the only parents feeling this way. So we built the food we wanted to exist — the kind that matches the care, research, and intention we bring to everything else.

The finest food, for the most important time in their lives.